β€œIt is perfect."
β€” San Francisco DOWNTOWN

Mendocino locals and visitors love to celebrate special occasions at 955 – small wedding parties for up to 60 guests, rehearsal dinners, romantic anniversaries, seasonal winemaker dinners, couples in love tucked away in a private corner, family gatherings and more. Down a garden path to a former artist’s studio nestled in a garden, our charming intimate space can go casual or formal with an ambiance that makes you feel right at home.

January 24 2014 
Winemaker Dinner: Crab & Wine
955 Restaurant Chef Jamie Griffith
Scharffenberger Cellars Winemaker  Tex Sawyer
5 course pairing
Reservations recommended

1st course  CREMANT
         Sweet potato and DUNGENESS CRAB filled RAVIOLO in wild porcini mushroom broth

2nd course BRUT Excellence NV
        Green lentil and mixed winter squash soup with roasted scallion and red pepper infused crab rouille

3rd course  BLANC de BLANCS
        Fresh picked crab meat and crumbled Point Reyes bleu dressed iceberg lettuce wedge

4th course BRUT ROSE
        Pan seared red miso glazed MAHI MAHI,  pineapple,  local crab and
toasted macadamia nut topping ouille

5th course
        Lemon cheese cake with blackberry-toasted hazelnut ice cream

        Coffee - Tea